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UKRAINE is a large European country with glorious history, unique and reach culture and tasty food.
Ukraine is the second-largest country in Europe by land volume and has a population of over 40 million people.
Kyiv is the city with the world’s deepest metro station. Its name is Arsenalna and its lays 105.5 meters below the ground.
The traditional Ukrainian diet includes chicken, pork, beef, eggs, fish, and mushrooms. Ukrainians also tend to eat a lot of potatoes, grains, and fresh and pickled vegetables. The Ukrainian cuisine is extremely varied and exciting, with different ethnic minorities and a rich multicultural history bringing a range of different foods to the table.